https://pengspalate.com/2011/10/08/portland-is-weird/https://pengspalate.com/wp-content/uploads/2011/10/portland-trip-310.jpgPortland Trip 310https://pengspalate.com/wp-content/uploads/2011/10/portland-trip-074.jpgPortland Trip 074https://pengspalate.com/wp-content/uploads/2011/10/portland-trip-198.jpgPortland Trip 198I was just being coyhttps://pengspalate.com/wp-content/uploads/2011/10/portland-trip-272.jpgPortland Trip 272https://pengspalate.com/wp-content/uploads/2011/10/portland-trip-283.jpgPortland Trip 283https://pengspalate.com/wp-content/uploads/2011/10/portland-trip-087.jpgPortland Trip 087https://pengspalate.com/wp-content/uploads/2011/10/portland-trip-148.jpgPortland Trip 148https://pengspalate.com/wp-content/uploads/2011/10/portland-trip-314.jpgPortland Trip 314https://pengspalate.com/wp-content/uploads/2011/10/portland-trip-079.jpgPortland Trip 079https://pengspalate.com/wp-content/uploads/2011/10/portland-trip-055.jpgPortland Trip 0552011-10-08T08:35:29+00:00monthlyhttps://pengspalate.com/2011/10/08/maurilios-a-fast-post/https://pengspalate.com/wp-content/uploads/2011/10/2011-04-13-13-23-16.jpg2011-04-13 13.23.16Take away the bread and this meal was quite enjoyablehttps://pengspalate.com/wp-content/uploads/2011/10/2011-04-13-13-22-05.jpg2011-04-13 13.22.05A bit underwhelming of a pizza https://pengspalate.com/wp-content/uploads/2011/10/2011-04-13-13-21-55.jpg2011-04-13 13.21.55Lasagna - Quite appetizing 2011-10-08T05:06:15+00:00monthlyhttps://pengspalate.com/2011/06/15/lamb-a-few-pictures/https://pengspalate.com/wp-content/uploads/2011/06/phone-6-8-2011-0821.jpgPhone 6-8-2011 082Might as well have some tasty littleneck clams on the side!https://pengspalate.com/wp-content/uploads/2011/06/phone-6-8-2011-0841.jpgPhone 6-8-2011 084Finished producthttps://pengspalate.com/wp-content/uploads/2011/06/phone-6-8-2011-0761.jpgPhone 6-8-2011 076This batch was marinated with a special mix of thyme, rosemary, lemon zest and some other secrets "herbs"https://pengspalate.com/wp-content/uploads/2011/06/phone-6-8-2011-0811.jpgPhone 6-8-2011 081Fire's a bit too high!https://pengspalate.com/wp-content/uploads/2011/06/phone-6-8-2011-0641.jpgPhone 6-8-2011 064The kabob/kebab on the right is marinated in more a medi-style yogurt and the left is chinese stylehttps://pengspalate.com/wp-content/uploads/2011/06/phone-6-8-2011-0661.jpgPhone 6-8-2011 066I could have cooked these in the broiler but an open flame kissing the lamb was irresistible https://pengspalate.com/wp-content/uploads/2011/06/phone-6-8-2011-0971.jpgPhone 6-8-2011 097Tender, fall of the bone goodness -https://pengspalate.com/wp-content/uploads/2011/06/phone-6-8-2011-0991.jpgPhone 6-8-2011 099Lamb shank with rosemary and red wine https://pengspalate.com/wp-content/uploads/2011/06/phone-6-8-2011-1011.jpgPhone 6-8-2011 101This plate doesn't do the dish justice.2011-07-12T13:57:49+00:00monthlyhttps://pengspalate.com/2011/06/10/cedars-of-lebanon-go-for-the-food-stay-for-the-bellly-dancing/https://pengspalate.com/wp-content/uploads/2011/06/picture-3-13-2011-571.jpgPICTURE 3-13-2011 571https://pengspalate.com/wp-content/uploads/2011/06/picture-3-13-2011-566.jpgPICTURE 3-13-2011 566Hummus, meet Tabbouleh, close relative of Tabouleh,Tabboule and the many other spellingshttps://pengspalate.com/wp-content/uploads/2011/06/picture-3-13-2011-573.jpgPICTURE 3-13-2011 573The vegetables aren't needed - I'll just take my kebabhttps://pengspalate.com/wp-content/uploads/2011/06/picture-3-13-2011-569.jpgPICTURE 3-13-2011 569Lamb Shanks - Such a beautiful dishhttps://pengspalate.com/wp-content/uploads/2011/06/picture-3-13-2011-563.jpgPICTURE 3-13-2011 563Lentil soup - a very light soup that was very fillinghttps://pengspalate.com/wp-content/uploads/2011/06/picture-3-13-2011-561.jpgPICTURE 3-13-2011 561Not my cup of teahttps://pengspalate.com/wp-content/uploads/2011/06/picture-3-13-2011-578.jpgPICTURE 3-13-2011 578A more lighted view of the kebab/kabob dishhttps://pengspalate.com/wp-content/uploads/2011/06/picture-3-13-2011-575.jpgPICTURE 3-13-2011 575While the shanks look small, I could barely finish one - the shank tasted even better the next day2011-06-10T08:21:33+00:00monthlyhttps://pengspalate.com/2011/03/16/pago-a-new-champion-is-crowned/https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-5311.jpgPICTURE 3-13-2011 531A simple dish executed exceptionally well - Burger, done classy.https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-5221.jpgPICTURE 3-13-2011 522Bruschetta with Anchovies, Candied Pancetta, Avocado and a Vinagrette.https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-5181.jpgPICTURE 3-13-2011 518The place is small so be sure to book ahead or go in a small group.https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-4151.jpgPICTURE 3-13-2011 415Chocolate, Raspberry-infused torter, served with Expresso Ice Cream and Chocolocate Sauce.https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-4071.jpgPICTURE 3-13-2011 407The Lamb of all Lamb!https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-4031.jpgPICTURE 3-13-2011 403This picture should bring you to tears... of tastiness!https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-4011.jpgPICTURE 3-13-2011 401Scallops - Seared with sundried tomatoes, eggplant and curried beurre fondue.https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-3981.jpgPICTURE 3-13-2011 398Free Range Chicken Paillard - Yukon gold Whipped Potatoes, citrus brown butter emulsion and farm greens. To die for!https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-3951.jpgPICTURE 3-13-2011 395A soothing plate of angel hair pasta with a creamy pad-thai like sauce.https://pengspalate.com/wp-content/uploads/2011/03/picture-3-13-2011-3881.jpgPICTURE 3-13-2011 388Marrow - Yes, marrow; but not the type I would recommend getting.2011-03-16T15:55:50+00:00monthlyhttps://pengspalate.com/2011/01/24/new-pho-king-review-pho-99/https://pengspalate.com/wp-content/uploads/2011/01/2010-07-13-16-08-50.jpg2010-07-13 16.08.502011-01-24T04:00:53+00:00monthlyhttps://pengspalate.com/suggestions/noble-causes/food-video-of-the-week/2011-01-24T03:55:40+00:00weekly0.6https://pengspalate.com/suggestions/noble-causes/https://pengspalate.com/wp-content/uploads/2009/10/fooduta.giffoodutahttps://pengspalate.com/wp-content/uploads/2009/10/provident-living.jpgprovident-livinghttps://pengspalate.com/wp-content/uploads/2009/10/humanitarianchannel_main.gifhumanitarianchannel_mainhttps://pengspalate.com/wp-content/uploads/2009/10/wfp_logo.gifwfp_logohttps://pengspalate.com/wp-content/uploads/2009/10/logo_wfp.giflogo_wfphttps://pengspalate.com/wp-content/uploads/2009/10/hunger.jpghunger2011-01-24T03:54:40+00:00weekly0.6https://pengspalate.com/pho/https://pengspalate.com/wp-content/uploads/2010/05/pho_2000__1231618472_1216.jpgpho_2000__1231618472_1216This is foodgasm to me!2011-01-24T03:54:10+00:00weekly0.6https://pengspalate.com/pho/pho-99-its-still-around/2011-01-24T03:52:07+00:00weekly0.6https://pengspalate.com/2011/01/20/the-reality-of-restaurants-spoony-and-natas/https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-37-00.jpg2010-10-09 14.37.00https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-36-54.jpg2010-10-09 14.36.54https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-36-49.jpg2010-10-09 14.36.49https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-15-40.jpg2010-10-09 14.15.40https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-15-35.jpg2010-10-09 14.15.35https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-15-29.jpg2010-10-09 14.15.29https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-15-10.jpg2010-10-09 14.15.10https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-14-57.jpg2010-10-09 14.14.57https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-14-51.jpg2010-10-09 14.14.51https://pengspalate.com/wp-content/uploads/2010/12/2010-10-09-14-01-40.jpg2010-10-09 14.01.402011-01-20T07:53:27+00:00monthlyhttps://pengspalate.com/2010/12/01/new-pho-review-gossip/https://pengspalate.com/wp-content/uploads/2010/12/phones-396.jpgPhones 396Is the bottle half empty of half full? Neither. It's about 2/3 full stupid!2010-12-01T04:46:08+00:00monthlyhttps://pengspalate.com/pho/gossip/2010-12-01T05:17:47+00:00weekly0.6https://pengspalate.com/2010/11/29/tin-angel-cafe-another-lunch/https://pengspalate.com/wp-content/uploads/2010/11/phones-471.jpgPhones 471https://pengspalate.com/wp-content/uploads/2010/09/phones-475.jpgPhones 475Stuffed Squashhttps://pengspalate.com/wp-content/uploads/2010/09/phones-473.jpgPhones 473Plump, juicy tomatoes, grilled and slicd with mozarella!2010-11-29T09:24:45+00:00monthlyhttps://pengspalate.com/2010/11/29/pats-bbq/https://pengspalate.com/wp-content/uploads/2010/09/phones-417.jpgPhones 417The Real McRibhttps://pengspalate.com/wp-content/uploads/2010/09/phones-415.jpgPhones 415https://pengspalate.com/wp-content/uploads/2010/09/phones-413.jpgPhones 413https://pengspalate.com/wp-content/uploads/2010/09/phones-4101.jpgPhones 410The highlight of the meal: Mashers and gravyhttps://pengspalate.com/wp-content/uploads/2010/09/phones-4081.jpgPhones 408https://pengspalate.com/wp-content/uploads/2010/09/phones-4061.jpgPhones 406Enter your own caption here2010-11-29T18:15:21+00:00monthlyhttps://pengspalate.com/2010/11/28/kokos-kitchen/https://pengspalate.com/wp-content/uploads/2010/11/phones-455.jpgPhones 455https://pengspalate.com/wp-content/uploads/2010/11/phones-453.jpgPhones 453My absolute favorite favorite favorite portable snack - A Spam roll.https://pengspalate.com/wp-content/uploads/2010/11/phones-451.jpgPhones 451A Grab Baghttps://pengspalate.com/wp-content/uploads/2010/11/phones-449.jpgPhones 449The Full Meal : Round 2https://pengspalate.com/wp-content/uploads/2010/11/phones-447.jpgPhones 447https://pengspalate.com/wp-content/uploads/2010/11/phones-445.jpgPhones 445https://pengspalate.com/wp-content/uploads/2010/11/phones-444.jpgPhones 444https://pengspalate.com/wp-content/uploads/2010/11/phones-443.jpgPhones 443The Full Tonkatsuhttps://pengspalate.com/wp-content/uploads/2010/11/phones-441.jpgPhones 441I wish I could wrap my arms arms arms arms arms arms arms arms around this hand rollhttps://pengspalate.com/wp-content/uploads/2010/11/phones-438.jpgMealThe Full Meal : Round 12010-11-28T03:08:20+00:00monthlyhttps://pengspalate.com/2010/10/04/bruges-waffles-and-frites/https://pengspalate.com/wp-content/uploads/2010/10/phones-333.jpgPhones 333https://pengspalate.com/wp-content/uploads/2010/10/phones-332.jpgPhones 332https://pengspalate.com/wp-content/uploads/2010/10/phones-329.jpgPhones 329https://pengspalate.com/wp-content/uploads/2010/10/phones-328.jpgPhones 3282010-10-04T00:35:18+00:00monthlyhttps://pengspalate.com/2010/09/30/baby-shower-fiesta/https://pengspalate.com/wp-content/uploads/2010/09/phones-384.jpgPhones 384https://pengspalate.com/wp-content/uploads/2010/09/phones-383.jpgPhones 383https://pengspalate.com/wp-content/uploads/2010/09/phones-381.jpgPhones 381https://pengspalate.com/wp-content/uploads/2010/09/phones-378.jpgPhones 378https://pengspalate.com/wp-content/uploads/2010/09/phones-376.jpgPhones 376https://pengspalate.com/wp-content/uploads/2010/09/phones-374.jpgPhones 374https://pengspalate.com/wp-content/uploads/2010/09/phones-372.jpgPhones 372https://pengspalate.com/wp-content/uploads/2010/09/phones-370.jpgPhones 370https://pengspalate.com/wp-content/uploads/2010/09/phones-361.jpgPhones 361https://pengspalate.com/wp-content/uploads/2010/09/phones-360.jpgPhones 3602010-09-30T23:30:50+00:00monthlyhttps://pengspalate.com/2010/09/30/mazza/https://pengspalate.com/wp-content/uploads/2010/09/phones-256.jpgPhones 256This dish makes me feel like I'm in Okra-Homa!https://pengspalate.com/wp-content/uploads/2010/09/phones-253.jpgLamb SausageLamb Sausage - Plate looks a bit plain but it was mighty tasty. Wish the portion would have been more approrpiate.https://pengspalate.com/wp-content/uploads/2010/09/phones-249.jpgAppetize2010-09-30T03:17:42+00:00monthlyhttps://pengspalate.com/2010/09/08/new-post-upcoming/2010-09-08T21:09:02+00:00monthlyhttps://pengspalate.com/2010/07/08/pho-king-review/https://pengspalate.com/wp-content/uploads/2010/07/sriracha.jpgFor Today - Affordable Flavor (Wood)2010-07-08T08:50:18+00:00monthlyhttps://pengspalate.com/pho/pho-bien-hoa/2010-07-09T07:47:34+00:00weekly0.6https://pengspalate.com/pho/sotheas-pho-ranking/2010-07-08T08:24:33+00:00weekly0.6https://pengspalate.com/my-food-idols/https://pengspalate.com/wp-content/uploads/2009/10/logogeorgeforeman.giflogoGeorgeForemanhttps://pengspalate.com/wp-content/uploads/2009/10/giada1.jpggiada1https://pengspalate.com/wp-content/uploads/2009/10/guy-fieri.jpgguy-fierihttps://pengspalate.com/wp-content/uploads/2009/10/pauladeen.jpgpauladeenhttps://pengspalate.com/wp-content/uploads/2009/10/martin_yan_001.jpgMartin_Yan_0012010-07-08T08:21:35+00:00weekly0.6https://pengspalate.com/2010/07/08/midsommar-2010-dinner-%e2%80%9ca-viking%e2%80%99s-feast%e2%80%9d/https://pengspalate.com/wp-content/uploads/2010/07/049.jpg049This was the only thing I didn't really like: Apple Saladhttps://pengspalate.com/wp-content/uploads/2010/07/064.jpg064Just one section of the massive line!https://pengspalate.com/wp-content/uploads/2010/07/063.jpg063I don't recall the name of this cake but the thin layer on top was amazing. By this point, I was a bit fullhttps://pengspalate.com/wp-content/uploads/2010/07/062.jpg06210 bucks for 3 pounds of food. Unlike my friend, I felt guilty loading up on Swedish Meatballshttps://pengspalate.com/wp-content/uploads/2010/07/061.jpg061I ate all of thishttps://pengspalate.com/wp-content/uploads/2010/07/060.jpg060The desserts were among the first to gohttps://pengspalate.com/wp-content/uploads/2010/07/059.jpg059Mmmmmm... Ecclairs https://pengspalate.com/wp-content/uploads/2010/07/058.jpg058https://pengspalate.com/wp-content/uploads/2010/07/057.jpg057...The line continues...https://pengspalate.com/wp-content/uploads/2010/07/056.jpg056Cucumber Salad2010-07-27T19:58:17+00:00monthlyhttps://pengspalate.com/2010/07/08/birthday-party-at-settebellos/https://pengspalate.com/wp-content/uploads/2010/07/013.jpg013You lookin' at me?https://pengspalate.com/wp-content/uploads/2010/07/008.jpg008https://pengspalate.com/wp-content/uploads/2010/07/007.jpg007This is what happens when you're used to Little Sleasershttps://pengspalate.com/wp-content/uploads/2010/07/006.jpg006Authentic!https://pengspalate.com/wp-content/uploads/2010/07/005.jpg005https://pengspalate.com/wp-content/uploads/2010/07/002.jpg002"It's my birthday :)"2010-07-08T07:38:32+00:00monthlyhttps://pengspalate.com/2010/07/08/anthony-bourdain-live/https://pengspalate.com/wp-content/uploads/2010/07/032.jpg032https://pengspalate.com/wp-content/uploads/2010/07/031.jpg031https://pengspalate.com/wp-content/uploads/2010/07/030.jpg030https://pengspalate.com/wp-content/uploads/2010/07/029.jpg029https://pengspalate.com/wp-content/uploads/2010/07/028.jpg028https://pengspalate.com/wp-content/uploads/2010/07/027.jpg027https://pengspalate.com/wp-content/uploads/2010/07/026.jpg026https://pengspalate.com/wp-content/uploads/2010/07/025.jpg025"Stop being so damn close-minded!"https://pengspalate.com/wp-content/uploads/2010/07/024.jpg024https://pengspalate.com/wp-content/uploads/2010/07/023.jpg0232010-07-08T07:23:29+00:00monthlyhttps://pengspalate.com/2010/06/30/royal-india-indian-food-round-2/https://pengspalate.com/wp-content/uploads/2010/06/royal-india-018.jpgRoyal India 018Hard to tell which curry is whichhttps://pengspalate.com/wp-content/uploads/2010/06/royal-india-032.jpgRoyal India 032https://pengspalate.com/wp-content/uploads/2010/06/royal-india-031.jpgRoyal India 031https://pengspalate.com/wp-content/uploads/2010/06/royal-india-029.jpgRoyal India 029A nice little bootyhttps://pengspalate.com/wp-content/uploads/2010/06/royal-india-027.jpgRoyal India 027https://pengspalate.com/wp-content/uploads/2010/06/royal-india-023.jpgRoyal India 023https://pengspalate.com/wp-content/uploads/2010/06/royal-india-020.jpgRoyal India 020https://pengspalate.com/wp-content/uploads/2010/06/royal-india-019.jpgRoyal India 019https://pengspalate.com/wp-content/uploads/2010/06/royal-india-015.jpgRoyal India 015These colors seem to blend. There is a certain orange hue about this picturehttps://pengspalate.com/wp-content/uploads/2010/06/royal-india-012.jpgRoyal India 0122010-07-01T03:29:01+00:00monthlyhttps://pengspalate.com/2010/06/29/pho-tos/https://pengspalate.com/wp-content/uploads/2010/06/jazz-game-and-such-149.jpgJazz Game and Such 149The Largest Bowl Ive Ever Seen! Pho in Lakewood, Co2010-06-29T10:21:54+00:00monthlyhttps://pengspalate.com/2010/05/06/himalyan-kitchen/https://pengspalate.com/wp-content/uploads/2010/04/img_0043.jpgIMG_0043https://pengspalate.com/wp-content/uploads/2010/04/019.jpg019https://pengspalate.com/wp-content/uploads/2010/04/018.jpg018https://pengspalate.com/wp-content/uploads/2010/04/016.jpg016https://pengspalate.com/wp-content/uploads/2010/04/014.jpg014https://pengspalate.com/wp-content/uploads/2010/04/013.jpg013https://pengspalate.com/wp-content/uploads/2010/04/012.jpg012https://pengspalate.com/wp-content/uploads/2010/04/011.jpg011https://pengspalate.com/wp-content/uploads/2010/04/010.jpg010https://pengspalate.com/wp-content/uploads/2010/03/1.jpg1Eating Indian food is like climbing the Himalayas, DIFFICULT!2010-06-29T09:58:53+00:00monthlyhttps://pengspalate.com/2010/06/28/wich-works-quick-blog/https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-2521.jpgSamsung Phone 252https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-263.jpgSamsung Phone 263https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-262.jpgSamsung Phone 262https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-259.jpgSamsung Phone 259https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-258.jpgSamsung Phone 258https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-256.jpgSamsung Phone 256https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-251.jpgSamsung Phone 251https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-249.jpgSamsung Phone 249https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-248.jpgSamsung Phone 2482010-06-28T09:32:30+00:00monthlyhttps://pengspalate.com/2010/06/25/random-pho-picture-preview-of-the-upcoming-and-improved-pho-page/https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-221.jpgSamsung Phone 221Just "pho" the heck of it2010-06-26T05:55:28+00:00monthlyhttps://pengspalate.com/2010/06/25/hagermanns/https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-220.jpgSamsung Phone 2202/3 ain't bad. https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-215.jpgSamsung Phone 215Very unassuming but very tasty!https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-213.jpgSamsung Phone 213Breakfast anyone?https://pengspalate.com/wp-content/uploads/2010/06/hagermanns1.jpghagermannshttps://pengspalate.com/wp-content/uploads/2010/06/hagermanns.jpghagermanns2010-06-29T02:04:33+00:00monthlyhttps://pengspalate.com/2010/06/18/mi-rachito/https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-078.jpgSamsung Phone 078https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-077.jpgSamsung Phone 077https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-076.jpgSamsung Phone 076Doesn't this look appetizing?https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-075.jpgSamsung Phone 075https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-074.jpgSamsung Phone 074https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-073.jpgSamsung Phone 073https://pengspalate.com/wp-content/uploads/2010/06/miranchito.gifmiranchito2010-06-19T06:10:30+00:00monthlyhttps://pengspalate.com/2010/06/13/canellas/https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-090.jpgSamsung Phone 090https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-088.jpgSamsung Phone 088https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-087-e1276419087690.jpgSamsung Phone 087https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-085-e1276419062959.jpgSamsung Phone 085https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-083.jpgSamsung Phone 083https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-082.jpgSamsung Phone 082https://pengspalate.com/wp-content/uploads/2010/06/samsung-phone-081.jpgSamsung Phone 081https://pengspalate.com/wp-content/uploads/2010/06/img00003-20100504-1346.jpgIMG00003-20100504-1346https://pengspalate.com/wp-content/uploads/2010/06/img00002-20100504-1346.jpgIMG00002-20100504-1346https://pengspalate.com/wp-content/uploads/2010/06/img00001-20100504-1339.jpgIMG00001-20100504-13392010-06-13T08:57:55+00:00monthlyhttps://pengspalate.com/guest-taster/tony-funcannon/https://pengspalate.com/wp-content/uploads/2010/02/183.jpg183Nothing beats a chocolate and peanut covered banana after a long and snappin' dog.https://pengspalate.com/wp-content/uploads/2010/02/various-pictures-2009-2010-438.jpgVarious pictures 2009-2010 438"This enchilada makes my hands look so small"https://pengspalate.com/wp-content/uploads/2010/02/field-trip-and-arrival-106.jpgField Trip and Arrival 106You lookin' at me?2010-06-04T05:53:32+00:00weekly0.6https://pengspalate.com/2010/06/03/denver-trip-go-mets/https://pengspalate.com/wp-content/uploads/2010/06/rocky-mountain-e1275548638172.jpgrocky mountainhttps://pengspalate.com/wp-content/uploads/2010/05/167.jpg167https://pengspalate.com/wp-content/uploads/2010/05/166.jpg166https://pengspalate.com/wp-content/uploads/2010/05/181.jpg181https://pengspalate.com/wp-content/uploads/2010/05/180.jpg180https://pengspalate.com/wp-content/uploads/2010/05/179-e1275544848145.jpg179https://pengspalate.com/wp-content/uploads/2010/05/178.jpg178https://pengspalate.com/wp-content/uploads/2010/05/172.jpg172https://pengspalate.com/wp-content/uploads/2010/05/169.jpg169https://pengspalate.com/wp-content/uploads/2010/05/118.jpg1182010-06-04T05:50:08+00:00monthlyhttps://pengspalate.com/2010/05/19/communal/https://pengspalate.com/wp-content/uploads/2010/05/img_4364.jpgIMG_4364I need to start taking my own pictures. Grabbed this wonderful shot from Communal's blog.https://pengspalate.com/wp-content/uploads/2010/05/151.jpg151You'd be like heaven to taste, I wanna eat you so much. You're just too good to be true. Can't take my lips off of your. (This is about food)https://pengspalate.com/wp-content/uploads/2010/05/150.jpg150Brussel Sprouts usually aren't a tasty side. However, when done right, they are a perfect compliment to any meaty dish.https://pengspalate.com/wp-content/uploads/2010/05/147.jpg147https://pengspalate.com/wp-content/uploads/2010/05/145.jpg145Meat and Potatoes: The epitome of what I call Caucuisine.https://pengspalate.com/wp-content/uploads/2010/05/143.jpg143Tony Caputos strikes again. I love me some Italian deli meats, olives and an incredible slaw.https://pengspalate.com/wp-content/uploads/2010/05/141.jpg141The setting for the great meal.2010-06-01T03:28:25+00:00monthlyhttps://pengspalate.com/2010/05/07/dinner-party-at-faustina/https://pengspalate.com/wp-content/uploads/2010/05/img_0043.jpgIMG_0043https://pengspalate.com/wp-content/uploads/2010/05/img_0040.jpgIMG_0040https://pengspalate.com/wp-content/uploads/2010/05/img_0039.jpgIMG_0039https://pengspalate.com/wp-content/uploads/2010/05/137.jpg137https://pengspalate.com/wp-content/uploads/2010/05/136.jpg136https://pengspalate.com/wp-content/uploads/2010/05/135.jpg135https://pengspalate.com/wp-content/uploads/2010/05/img_0037.jpgIMG_00372010-05-07T18:39:03+00:00monthlyhttps://pengspalate.com/2010/03/11/papipas/https://pengspalate.com/wp-content/uploads/2010/03/100.jpg100You tell me what it is and I'll tell you if you're righthttps://pengspalate.com/wp-content/uploads/2010/03/103.jpg103Amazing... This photo has not been doctoredhttps://pengspalate.com/wp-content/uploads/2010/03/104.jpg104Poutine. Pretty much says it all2010-05-06T20:00:35+00:00monthlyhttps://pengspalate.com/2010/03/19/gallery-of-meditrina/https://pengspalate.com/wp-content/uploads/2010/03/meditrina_logotypelgi301.gifmeditrina_logotypeLGI30https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-126.jpgPhone Pics 126https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-125.jpgPhone Pics 125https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-122.jpgPhone Pics 122https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-121.jpgPhone Pics 121https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-119.jpgPhone Pics 119https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-118.jpgPhone Pics 118https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-116.jpgPhone Pics 116https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-114.jpgPhone Pics 114https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-113.jpgPhone Pics 1132010-03-25T07:29:17+00:00monthlyhttps://pengspalate.com/2010/03/19/ruths-diner-part-deux/https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-176.jpgPhone Pics 176Pass me the Tabasco and I could eat this every morning!https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-180.jpgPhone Pics 180I'll avoid the egg pun and just say - CHEESE!https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-179.jpgPhone Pics 179Omelette-a-you try this!https://pengspalate.com/wp-content/uploads/2010/03/phone-pics-172.jpgPhone Pics 172A Mountain of A Biscuit2010-03-19T23:22:09+00:00monthlyhttps://pengspalate.com/2010/02/27/tin-angel-cafe/https://pengspalate.com/wp-content/uploads/2010/02/various-pictures-2009-2010-4451.jpgVarious pictures 2009-2010 445Chocolate Hazelnut Torte and Bread Pudding - BAM!https://pengspalate.com/wp-content/uploads/2010/02/various-pictures-2009-2010-446.jpgVarious pictures 2009-2010 446https://pengspalate.com/wp-content/uploads/2010/02/various-pictures-2009-2010-445.jpgVarious pictures 2009-2010 445https://pengspalate.com/wp-content/uploads/2010/02/various-pictures-2009-2010-443.jpgVarious pictures 2009-2010 443https://pengspalate.com/wp-content/uploads/2010/02/various-pictures-2009-2010-442.jpgVarious pictures 2009-2010 442https://pengspalate.com/wp-content/uploads/2010/02/various-pictures-2009-2010-440.jpgVarious pictures 2009-2010 440https://pengspalate.com/wp-content/uploads/2010/02/tinangel.jpgtinangel2010-02-27T03:41:05+00:00monthlyhttps://pengspalate.com/guest-taster/2010-02-18T06:46:50+00:00weekly0.6https://pengspalate.com/2010/02/18/hectors-miramar/https://pengspalate.com/wp-content/uploads/2010/02/various-pictures-2009-2010-435.jpgVarious pictures 2009-2010 435Lime, with a side of shrimp, fish, and octopushttps://pengspalate.com/wp-content/uploads/2010/02/various-pictures-2009-2010-437.jpgVarious pictures 2009-2010 437I felt a-salt-ed https://pengspalate.com/wp-content/uploads/2010/02/miramar.jpgMiramarLook familar? You've probably passed it during your drive2010-02-18T06:27:34+00:00monthlyhttps://pengspalate.com/2010/02/03/upcoming/https://pengspalate.com/wp-content/uploads/2010/02/dsc00031.jpgDSC00031The Lighting is a little "Dim"https://pengspalate.com/wp-content/uploads/2010/02/lim-052.jpgLim 0522010-02-03T06:11:05+00:00monthlyhttps://pengspalate.com/good-eats/2010-02-03T05:57:38+00:00weekly0.6https://pengspalate.com/2010/01/28/johnny-kolache/https://pengspalate.com/wp-content/uploads/2010/01/kolaches.jpgKolaches2010-01-28T02:52:51+00:00monthlyhttps://pengspalate.com/2009/11/21/blue-plate-diner/https://pengspalate.com/wp-content/uploads/2009/11/img00069.jpgIMG00069https://pengspalate.com/wp-content/uploads/2009/11/img00070.jpgIMG00070Simplicityhttps://pengspalate.com/wp-content/uploads/2009/11/diner-300x199.jpgdiner-300x1992009-12-12T15:16:21+00:00monthlyhttps://pengspalate.com/2009/11/02/settebellos/https://pengspalate.com/wp-content/uploads/2009/11/img00058.jpgIMG00058Hidden in the sauce is a sweet and salty treat!https://pengspalate.com/wp-content/uploads/2009/11/img00063.jpgIMG00063https://pengspalate.com/wp-content/uploads/2009/11/img00034-2.jpgIMG00034 (2)Steak size cuts of mozarella!https://pengspalate.com/wp-content/uploads/2009/11/settebello-outside.jpgsettebello outside2010-02-18T00:43:50+00:00monthlyhttps://pengspalate.com/2009/10/30/pizzeria-712/https://pengspalate.com/wp-content/uploads/2009/10/pizzera712.jpgpizzera712Thanks for the picture AJ!https://pengspalate.com/wp-content/uploads/2009/10/img00031-2.jpgIMG00031 (2)https://pengspalate.com/wp-content/uploads/2009/10/img00032-2.jpgIMG00032 (2)https://pengspalate.com/wp-content/uploads/2009/10/img00009.jpgIMG00009Braised Short ribs - yummy!https://pengspalate.com/wp-content/uploads/2009/10/pizzeria712.pngpizzeria7122009-11-04T00:00:53+00:00monthlyhttps://pengspalate.com/2009/10/16/the-dodo/https://pengspalate.com/wp-content/uploads/2009/10/img000342.jpgIMG00034Look Simple? It tastes great!https://pengspalate.com/wp-content/uploads/2009/10/img000341.jpgIMG00034Look Simple? It tastes great!https://pengspalate.com/wp-content/uploads/2009/10/img00037-2.jpgIMG00037 (2)Cookies, Walnuts, Pie Crusts, and Whipped Cream. MMMMMMM!https://pengspalate.com/wp-content/uploads/2009/10/img00034.jpgIMG00034https://pengspalate.com/wp-content/uploads/2009/10/thedodo-003-edit1.jpgtheDodo-003-edithttps://pengspalate.com/wp-content/uploads/2009/10/thedodo-003-edit.jpgtheDodo-003-edit2009-10-22T13:14:40+00:00monthlyhttps://pengspalate.com/2009/10/16/red-rooster-waffle-house/https://pengspalate.com/wp-content/uploads/2009/10/img00031.jpgIMG00031Careful, this one's spicy!https://pengspalate.com/wp-content/uploads/2009/10/img00033.jpgIMG00033https://pengspalate.com/wp-content/uploads/2009/10/img00030.jpgIMG00030https://pengspalate.com/wp-content/uploads/2009/10/1699widea.jpg1699wideahttps://pengspalate.com/wp-content/uploads/2009/10/storefront-tall.pngstorefront-tall2009-10-17T01:04:26+00:00monthlyhttps://pengspalate.com/suggestions/2010-06-18T05:30:15+00:00weekly0.6https://pengspalate.com/2009/10/13/red-iguana/https://pengspalate.com/wp-content/uploads/2009/10/img000272.jpgIMG00027https://pengspalate.com/wp-content/uploads/2009/10/img000271.jpgRice and BeansBueno!https://pengspalate.com/wp-content/uploads/2009/10/img00029.jpgArroz Con LecheGood with a glass of Horchatahttps://pengspalate.com/wp-content/uploads/2009/10/img00027.jpgArrozfrijolesRice and Beanshttps://pengspalate.com/wp-content/uploads/2009/10/img00026.jpgmoleamarilloMole Amarillohttps://pengspalate.com/wp-content/uploads/2009/10/red-iguana.jpgred iguana2009-10-15T16:11:18+00:00monthlyhttps://pengspalate.com/recipes/https://pengspalate.com/wp-content/uploads/2009/10/rolocookies.jpgRoloCookieshttps://pengspalate.com/wp-content/uploads/2009/10/rolocookiessmall.jpgRoloCookiessmall2009-10-15T08:06:18+00:00weekly0.6https://pengspalate.com/2009/10/08/ruths-diner/https://pengspalate.com/wp-content/uploads/2009/10/ruths.jpgruths2009-10-15T08:05:03+00:00monthlyhttps://pengspalate.com/2009/10/08/faustina/https://pengspalate.com/wp-content/uploads/2009/10/img00021.jpgIMG00021https://pengspalate.com/wp-content/uploads/2009/10/img00014.jpgIMG00014https://pengspalate.com/wp-content/uploads/2009/10/img00012.jpgIMG00012https://pengspalate.com/wp-content/uploads/2009/10/faustina.jpgfaustina2010-03-15T20:10:36+00:00monthlyhttps://pengspalate.com/food-links/https://pengspalate.com/wp-content/uploads/2009/10/vegetables.gifvegetableshttps://pengspalate.com/wp-content/uploads/2009/10/popeyeslogolg2.jpgpopeyesLogoLG2https://pengspalate.com/wp-content/uploads/2009/10/kubrickheader.jpgkubrickheaderhttps://pengspalate.com/wp-content/uploads/2009/10/thisiswhy.jpgthisiswhyhttps://pengspalate.com/wp-content/uploads/2009/10/pho-fever-logo.gifpho-fever-logohttps://pengspalate.com/wp-content/uploads/2009/10/salt-lake.gifsalt lakehttps://pengspalate.com/wp-content/uploads/2009/10/foodnetwork-logo.jpgfoodnetwork logo2009-10-08T05:44:16+00:00weekly0.6https://pengspalate.com/about/2010-03-04T20:10:44+00:00weekly0.6https://pengspalate.com/2009/10/05/my-palate/https://pengspalate.com/wp-content/uploads/2009/10/field-trip-and-arrival-108.jpgKelly's A Taste of the Good LifeMmmm... Tasty!2009-10-08T01:01:02+00:00monthlyhttps://pengspalate.com/2009/10/05/indochine-vietnamese-bistro/https://pengspalate.com/wp-content/uploads/2009/10/1_view_from_the_street.jpgIndochine2009-10-15T08:07:56+00:00monthlyhttps://pengspalate.comdaily1.02011-10-08T08:35:29+00:00